The University of Akron launches new fully online dietetics graduate degree program

The University of Akron has launched a 100% online Dietetics Master of Public Health degree program. This advanced degree is designed to equip graduates with the knowledge and skills needed to address today’s complex public health challenges through nutrition.

With a focus on integrating public health principles into clinical nutrition, students in the program will be equipped to influence community health outcomes, improve access to nutrition care, and take on leadership roles in diverse settings such as hospitals, government agencies and nonprofit organizations.

The program structure includes a blend of core classes, practicum experiences and capstone projects that emphasize real-world applications of public health principles in the context of dietetics. Graduates will be prepared to sit for the registration examination for dietitians.

The Dietetics Master of Public Health curriculum is accredited by the Accreditation Council for Education in Nutrition and Dietetics.

Dr. Leann Schaeffer, dietetics program director, emphasized the importance of integrating public health with nutrition science. “The field of dietetics is constantly changing with new areas of practice,” she said. “The registered dietitian nutritionist’s role in public health opens up even more career opportunities. Concerns about the obesity epidemic, the changes in the environment regarding the food supply and sustainability, and the number of individuals not receiving the medical care and food they need are just a few examples of how dietetics and public health work in tandem.”

Applications are now open for the spring 2025 semester. Prospective students can learn more about the program and apply at https://www.uakron.edu/nutritiondietetics/graduateprogram/. 

Media Contact: Cristine Boyd, cboyd@uakron.edu, 330-972-6476